MITSUMOTO SAKARI 4.5 inch Japanese Paring Knife, Hand Forged Small Kitchen Knife, S301 Powder Steel Damascus Chef Knife, Fruit knife for precise cuttingFashion

EXCELLENT PERFORMANCE CHEF KNIFE: Japanese Paring Knife is made of S301 powder steel steel core, which has a high hardness of 61-62 HRC and excellent toughness, which ensures that the sharpness retention lasts longer and more stable when cutting

Featuring a moisture-wicking fabric, this MITSUMOTO SAKARI 4.5 inch Japanese Paring Knife, Hand Forged Small Kitchen Knife, S301 Powder Steel Damascus Chef Knife, Fruit knife for precise cutting is designed to keep you cool, comfortable and dry.

HAND-FORGED JAPANESE KNIFE: Made of 73 layers of Damascus steel, which is forged through composite folding to form a natural pattern, and each layer of steel reinforces the overall structure of the kitchen knife, making it stronger and more durable

COMFORTABLE WOOD HANDLE: The handle of the Japanese chef’s knife is made of premium Pakkawood, which is ergonomic and features non-slip handles for a comfortable and firm grip when in use. Decorated with delicate unique mark flower studs

PROFESSIONAL KITCHEN KNIFE: The special vacuum cryogenic treatment increases the hardness and durability of the steel and improves the overall structure of the steel, thus enhancing the precise cutting performance of the Damascus knife

Featuring a moisture-wicking fabric, this MITSUMOTO SAKARI 4.5 inch Japanese Paring Knife, Hand Forged Small Kitchen Knife, S301 Powder Steel Damascus Chef Knife, Fruit knife for precise cutting is designed to keep you cool, comfortable and dry.

FULL TANG CHEF’S KNIFE: The Damascus chef knife features full tang design that ensures a sturdy and durable handle. It remains comfortable even after prolonged use. Each detail of the cooking knife has been carefully designed